The latest from The Pointe Restaurant
Articles, impressions and press releases to keep you up to date on The Pointe and our team!
Featured Pointe Restaurant Blog Posts
Feature
16 May 2020
Reflections and Stories from the EAT Family
This hiatus has allowed me to spend time foraging. Unfortunately, we never had the chance to serve our spring menus; however, there are a ton of wild spring ingredients
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30 April 2021
Staff Profile: Clayton Fontaine
When you walk into Clayton's kitchen, you may find row after row of plump and delicately hand-made pasta noodles. You would be forgiven if you thought for a moment you
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5 July 2018
Review: Flipping through The Wickaninnish Cookbook, one can almost feel the ocean spray
For travellers to Tofino the Wickaninnish Inn is the stuff of legend. Nestled above Chesterman Beach, the 75-room Relais & …
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17 June 2018
Friend of The Pointe: Opening Chef Rod Butters
The incredible, world-class cuisine on offer at the Wickaninnish Inn’s Pointe Restaurant has been shaped by many talented hands …
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16 June 2018
The Wickaninnish Cookbook Brings the Flavours of Tofino to Your Home Kitchen
Recipes from the Pointe Restaurant range from seafood chowder to cinnamon-scented duck breast
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18 May 2018
The Wickaninnish Inn Releases its first Cookbook
From the Wickaninnish Inn--the award-winning Relais & Châteaux property in Tofino--comes a rustically luxurious cookbook to …
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